The Chicken and Turkey Universal Product Codes and descriptions were published as part of the industry's ongoing effort to provide a standard for product descriptions and U.P.C. assignments.
Click Here for the Chicken Master U.P.C. List
Click Here for the Turkey Master U.P.C. List
Contact information on the list:
Bill Roenigh
National Chicken Council
1015 Fifteenth Street NW
Suite 930
Washington, DC 20005-2622
Phone: 202-296-2622
email: wroenigk@ChickenUSA.org
Sherrie Rosenblatt
National Turkey Federation
1225 New York Ave., NW Suite 400
Washington, DC 20005
Phone: 202-898-0100
Fax: 202-898-0203
email: info@turkeyfed.org
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