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Retailer Benefits of the Meat Variable Measure U.P.C. System:
- Gives the retailer the ability to collect accurate meat scan data
- Gives the retailer an organized method to assign and track U.P.C. numbers, scan and scale data
- Provides a unique number for each item sold
- Allows multiple store data to be assembled more easily
- Enhances the ability to compile scan data for meat case management
- Provides a system for collecting syndicated data
- Could be used as the bridge for tracking product back to the packer
- Provides a basis to enhance supplier and retailer marketing partnerships
- Provides the potential for substantial cost savings for all the participants in the supply chain
Retailer Benefits of URMIS:
- Provides a retail meat identification system
- Provides a standardized nomenclature for every cut
- Helps eliminate consumer confusion caused by the proliferation of names
- Provides a Standard for labeling meats that is uniform throughout the industry
- Beef, Pork, Lamb and Veal ties Back to the NAMP / IMPS system
- Recognized by the industry, U.S.D.A. and other regulatory agencies
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